Suppose you have got been cooking all week. You’ve slightly little bit of this and slightly little bit of that left over, however not fairly sufficient to tug collectively a satisfying meal that may enchantment to the household. Or do you?
Leftover soup is the collective energies of every dish, put into one most important dish. Not solely is it an effective way to make use of up your leftovers, it’s a wonderfully scrumptious technique to carry new life to already seasoned meals.
In a inventory pot, merely saute 1/2 chopped onion in 1 Tablespoon of olive oil. Then chop your leftover greens into soup-sized bites and incorporate them into the pot. Stir to heat via. Fill the pot midway with water and produce to a simmer. Style the soup and season accordingly. (Flavoring ideas: One teaspoon of mushroom seasoning will improve the flavour of absolutely anything. Plus, a splash of lemon juice or a handful of dill or mint will carry a pleasant crisp freshness to the soup.) In the event you’d like so as to add cooked noodles or leftover fish, add them to the pot proper earlier than serving.
Every thing is Qi or power, and all power has a function, together with meals! Have a look at the power you simply put into your fast and simple pot of soup! Every spoonful is an accumulation of the love and Qi you spent within the kitchen all through this week.
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