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Hey guys!
I’m soooo excited to lastly share how I make zoodles (aka zucchini noodles) with you! I eat these ALL THE TIME.
That is the best recipe ever. And do they style good? UM YES! Lots of people assume that zoodles are tasteless, however I promise you that’s not the case with this recipe.
Lots of people additionally assume that I exchange pasta with zoodles as a result of I’m a carb hater. NOPE. I’m really in opposition to the concept that carbs are the enemy. The actual cause that I like zucchini rather than pasta is as a result of consuming pasta doesn’t make me really feel good. Identical with bread, crackers, rice, and pastries. They only don’t sit nicely with my abdomen. I’m all the time on a mission to search out scrumptious substitutes that my physique will tolerate.
So no. Carbs aren’t evil! Fruits and veggies – among the healthiest meals we are able to eat – ARE CARBS. However not all carbs are created equal.
In case you are delicate to gluten or gluten-intolerant, or simply trying to sneak in some extra veggie parts in your meal, zoodles might be your new greatest pal! These are superb on their very own, however you’ll be able to combine some in with common pasta too.
Simply check out this lovely bowl of zoodle deliciousness…
What to serve with zoodles
You possibly can serve these as an entree OR a aspect dish! After I make this zoodles recipe, I often prime it with some marinara sauce and grill some hen for protein (like within the image!). OMG sooo good. Listed here are another serving concepts!
- Experiment with different proteins like shrimp or steak
- High with a meat sauce
- Combine lentils into your sauce
- Serve with tofu or tempeh
- Combine with ghee, butter, or vegan butter rather than the sauce and prime with dietary yeast
- High with pesto
- Serve with sautéed veggies like tomato and spinach
What I like about this zoodles recipe
If you happen to’re questioning if I might speak about meals all day….the reply is YES.
In any case, right here’s what I like about this zoodle recipe:
IT TASTES AMAZING – No, zoodles don’t should style like disappointment. These are reallllllly good.
It’s simple and tremendous fast – Only one pan and some minutes cooking? I’ll take it.
Veggies galore – This is likely one of the best methods to get your veggies in.
It’s filling – Individuals all the time ask if I really really feel full after I eat tons of veggies and no processed carbs. And the reply is YES! Veggies are filled with fiber and can fill me proper up. Mix that with serving of protein, and I’m positively full.
Zoodles go along with principally something – You possibly can serve these with virtually something. I encourage you to mess around with seasonings and sauces.
Have you ever tried this zoodle recipe? I wanna hear what you suppose within the feedback!
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